Located in the picturesque medieval village of Poggio Murella, just 5 minutes from the world-famous thermal springs of Saturnia, this exclusive turnkey winery offers a unique opportunity for wine enthusiasts and investors to step directly into the heart of Italian winemaking.
Surrounded by the timeless beauty of the Tuscan countryside, the property spans 9 hectares, including:
3 hectares of established vineyards
1 hectare of mature olive trees
5 hectares of cultivated farmland (with the potential to expand vineyard production)
With an investment of just €30,000 per hectare, the farmland could be converted into high-quality vineyard, increasing production potential significantly.
The winery currently produces a limited, boutique yield of 10,000 bottles per year, by choice, to maintain exclusivity. However, the modern, fully equipped cellar has the infrastructure and layout to scale production to 30,000 bottles annually with no additional investment in equipment. The winery crafts 9 different labels, including:
4 reds
3 whites
1 rosé
1 passito
The cellar includes all the machinery and storage facilities required for full-cycle winemaking—harvest, fermentation, aging, and bottling.
Above the cellar sits a fully independent 100 sqm apartment, completed in 2020. Designed for comfort and style, it features:
A bright, open-plan kitchen and living area
3 king-size bedrooms, each with a private en-suite bathroom
Underfloor heating and air conditioning throughout
Panoramic countryside views, with visibility stretching as far as the Tyrrhenian Sea on clear days
This residence could serve as a luxurious owner's suite, rental accommodation, or exclusive guest lodging.
Currently, the winery operates on a local scale, selling only to nearby shops and restaurants. Annual revenue is approximately €50,000, but the real value lies in expanding to international markets—Europe, the United States, and Asia. With strong branding, marketing, and distribution strategies, this winery could easily triple or even quintuple its revenue within a few years.
Additionally, the estate produces around 400 liters of certified organic extra virgin olive oil annually, which—like the wine—is sold only locally. This too can be integrated into a premium product line for export.
This is more than just a winery—it's a lifestyle investment and an opportunity to build a world-class brand in one of Italy's most iconic regions.
Located in the picturesque medieval village of Poggio Murella, just 5 minutes from the world-famous thermal springs of Saturnia, this exclusive turnkey winery offers a unique opportunity for wine enthusiasts and investors to step directly into the heart of Italian winemaking.
Surrounded by the timeless beauty of the Tuscan countryside, the property spans 9 hectares, including:
3 hectares of established vineyards
1 hectare of mature olive trees
5 hectares of cultivated farmland (with the potential to expand vineyard production)
With an investment of just €30,000 per hectare, the farmland could be converted into high-quality vineyard, increasing production potential significantly.
The winery currently produces a limited, boutique yield of 10,000 bottles per year, by choice, to maintain exclusivity. However, the modern, fully equipped cellar has the infrastructure and layout to scale production to 30,000 bottles annually with no additional investment in equipment. The winery crafts 9 different labels, including:
4 reds
3 whites
1 rosé
1 passito
The cellar includes all the machinery and storage facilities required for full-cycle winemaking—harvest, fermentation, aging, and bottling.
Above the cellar sits a fully independent 100 sqm apartment, completed in 2020. Designed for comfort and style, it features:
A bright, open-plan kitchen and living area
3 king-size bedrooms, each with a private en-suite bathroom
Underfloor heating and air conditioning throughout
Panoramic countryside views, with visibility stretching as far as the Tyrrhenian Sea on clear days
This residence could serve as a luxurious owner's suite, rental accommodation, or exclusive guest lodging.
Currently, the winery operates on a local scale, selling only to nearby shops and restaurants. Annual revenue is approximately €50,000, but the real value lies in expanding to international markets—Europe, the United States, and Asia. With strong branding, marketing, and distribution strategies, this winery could easily triple or even quintuple its revenue within a few years.
Additionally, the estate produces around 400 liters of certified organic extra virgin olive oil annually, which—like the wine—is sold only locally. This too can be integrated into a premium product line for export.
This is more than just a winery—it's a lifestyle investment and an opportunity to build a world-class brand in one of Italy's most iconic regions.
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